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rum cream liqueur ×
RumChata Pudding Shots

RumChata Pudding Shots

4.9

Prep
15 min
Cook
Total
195 min

Instructions

  1. 1 Gather all ingredients.
  2. 2 Mix milk, rum cream liqueur, and pudding mix together in a bowl until thickened.
  3. 3 Gently stir whipped topping into the pudding mixture.
  4. 4 Spoon into disposable shot cups and place on a plate.
  5. 5 Freeze until chilled and set, at least 3 hours.

By DebbyJean

RumChata Marinated Shrimp

RumChata Marinated Shrimp

5.0

Prep
10 min
Cook
6 min
Total
196 min

Instructions

  1. 1 Thread shrimp on wooden skewers. Place in a container and cover with rum cream liqueur. Let marinate in the refrigerator, 3 to 4 hours.
  2. 2 Preheat an outdoor grill for high heat and lightly oil the grate.
  3. 3 Pour out rum cream liqueur. Sprinkle chicken seasoning over shrimp. Spray with cooking spray.
  4. 4 Grill until shrimp turn pink, about 3 minutes per side.

By Joel Manthei