Type what you have

Ingredients

• ✓ potato peelings
• salad dressing

Instructions

1. 1 Preheat the oven to 375 degrees F (190 degrees C).
2. 2 Scrub potato skins, and pat dry. Place them in a medium bowl, and pour salad dressing over. Toss to coat. Spread the potato skins out in a thin layer on a baking sheet.
3. 3 Bake for 20 minutes in the preheated oven, until crisp and golden.

By kelcampbell