Eggplant and Goat Cheese Lasagna
4.5
Ingredients
- Prep
- 15 min
- Cook
- 45 min
- Total
- 60 min
Instructions
- 1 Preheat oven to 350 degrees F (175 degrees C).
- 2 Spray a 9x13-inch baking dish with cooking spray.
- 3 Arrange one fourth of eggplant slices in a layer in the bottom of the dish.
- 4 Pour one fourth of pasta sauce on top of eggplant layer.
- 5 Dot pasta sauce layer with one fourth of goat cheese slices.
- 6 Repeat layers three more times with remaining ingredients, ending with a top layer of goat cheese.
- 7 Bake in preheated oven until pasta sauce is bubbling and goat cheese is melted, 45 to 60 minutes.
By Kimberly L