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Eggplant and Goat Cheese Lasagna

Eggplant and Goat Cheese Lasagna

4.5

Prep
15 min
Cook
45 min
Total
60 min

Instructions

  1. 1 Preheat oven to 350 degrees F (175 degrees C).
  2. 2 Spray a 9x13-inch baking dish with cooking spray.
  3. 3 Arrange one fourth of eggplant slices in a layer in the bottom of the dish.
  4. 4 Pour one fourth of pasta sauce on top of eggplant layer.
  5. 5 Dot pasta sauce layer with one fourth of goat cheese slices.
  6. 6 Repeat layers three more times with remaining ingredients, ending with a top layer of goat cheese.
  7. 7 Bake in preheated oven until pasta sauce is bubbling and goat cheese is melted, 45 to 60 minutes.

By Kimberly L