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Mostaccioli with Creamy Tomato Sauce

Mostaccioli with Creamy Tomato Sauce

4.0

Prep
10 min
Cook
30 min
Total
40 min

Instructions

  1. 1 Heat oil in large pot over medium-high heat. Add sausage and cook and stir until almost browned, about 5 minutes. Add onion and garlic and cook until tender, about 5 minutes. Draining really isn't necessary. Add tomato sauce, basil, parsley, and pepper; heat to a mild boil. Reduce heat and simmer for 15 minutes.
  2. 2 Meanwhile, bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain.
  3. 3 Remove sauce from heat and stir in salad dressing. Pour desired amount over pasta and serve.

By BIGDADDYWF