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Anne's Hot Ham and Swiss Dip
Appetizer

Anne's Hot Ham and Swiss Dip

4.2

Prep
10 min
Cook
120 min
Total
130 min

Instructions

  1. 1 In a slow cooker, combine the ham, cream cheese, cream of mushroom soup and cream of celery soup. Stir in the Swiss cheese. Cover, and cook on Low until cheese is melted, about 2 hours, stirring occasionally. Serve on cocktail rye slices.

By KRISTLE