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Baked Hawaiian Sandwiches

Baked Hawaiian Sandwiches

4.7

Prep
15 min
Cook
20 min
Total
35 min

Instructions

  1. 1 Place a rack into lower half of the oven and preheat the oven to 400 degrees F (200 degrees C).
  2. 2 Arrange bottom halves of Hawaiian rolls on a baking sheet. Place a half slice each of ham, Swiss cheese, smoked turkey, and provolone cheese onto each roll bottom. Place top halves onto each bottom to make sandwiches.
  3. 3 Melt butter in a saucepan over low heat; stir in sugar, dried onion flakes, poppy seeds, and honey mustard until mixture is smooth and sugar has dissolved, about 2 minutes; brush over the tops of each sandwich.
  4. 4 Bake sandwiches on the preheated oven's lower rack until tops are golden brown and fillings are hot, about 15 minutes.

By CBLEWETT