Type what you have

Ingredients

• ✓ cheese flavored cracker
• ground turkey
• egg
• red pepper flake
• garlic powder
• onion

Instructions

1. 1 Preheat an outdoor grill for high heat and lightly oil the grate.
2. 2 In a large bowl, mix together ground turkey, crushed crackers, egg, red pepper flakes, garlic powder, and onion until well combined. Form into four fat patties.
3. 3 Cook patties on the preheated grill until no longer pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

By Amy

Ingredients

• ✓ cheese flavored cracker
• fried onion
• bread crumb
• sesame seed
• salt
• black pepper
• chicken breast
• mayonnaise

Instructions

1. 1 Preheat the oven to 450 degrees F (230 degrees C). Coat a baking dish with cooking spray.
2. 2 Combine crackers, onions, bread crumbs, sesame seeds, salt, and black pepper in a bowl; set aside.
3. 3 Wash and pat dry chicken breasts. Spread a thin layer of mayonnaise on one side of each breast; press into cracker mixture, mayonnaise-side down. Spread a thin layer of mayonnaise on other side of each breast; cover with cracker mixture, patting firmly until it adheres. Place coated chicken breasts into the prepared baking dish. Sprinkle remaining cracker mixture on top; lightly coat chicken with cooking spray.
4. 4 Bake in the preheated oven until breasts are no longer pink in centers and the juices run clear, 35 to 40 minutes. An instant-read thermometer inserted into centers should read at least 165 degrees F (74 degrees C).

By Chefbound