Type what you have

Ingredients

• ✓ sour mix
• ice cube
• citron vodka
• blue curacao
• lemon-lime carbonated beverage
• lemon

Instructions

1. 1 Fill a Collins glass with ice. Pour sour mix, vodka, and blue curacao over ice.
2. 2 Fill to the top with lemon-lime soda. Garnish with lemon wedge; serve with a straw.

By Wesley Luttman

Ingredients

• ✓ sour mix
• ice
• pineapple juice
• tequila
• blue curacao
• lime juice

Instructions

1. 1 Place ice into a blender; pour in sour mix, pineapple juice, tequila, blue curaçao, and lime juice. Cover and blend until the mixture is smooth. Pour into chilled glasses.

By hoglundks

Ingredients

• ✓ sour mix
• strawberry
• mint
• white rum
• ice
• prosecco

Instructions

1. 1 Combine strawberries and mint in a rocks glass. Smash gently with a muddler until berries are a pulp and herbs smell strong. Add rum and sour mix and stir. Fill 3/4 full with ice and top off with Prosecco.

By MariaCHunt

Ingredients

• ✓ sour mix
• tequila
• vodka
• light rum
• gin
• raspberry liqueur
• ice

Instructions

1. 1 Gather all ingredients.
2. 2 Combine tequila, vodka, rum, gin, and raspberry liqueur in a highball glass.
3. 3 Fill with ice and top with sour mix.
4. 4 Enjoy!

By Allrecipes

Ingredients

• ✓ sour mix
• ice cube
• vodka
• tequila
• rum
• gin
• blue curacao
• lemon-lime carbonated beverage
• lemon

Instructions

1. 1 Gather the ingredients.
2. 2 Fill a cocktail shaker with ice. Add vodka, tequila, rum, gin, Blue Curacao, sour mix, and lemon-lime soda; shake vigorously to get lots of froth.
3. 3 Pour the contents of the shaker, including ice, into a tall bar glass and garnish with a slice of lemon.

By caliboo

Ingredients

• ✓ sour mix
• absinthe
• water
• white sugar

Instructions

1. 1 Chill the absinthe glass, a spoon and the absinthe in the freezer for at least four hours. Chill water in refrigerator.
2. 2 Set the spoon upon the chilled absinthe glass. Place the sugar cubes on the spoon. Pour absinthe over the sugar cubes. Pour chilled water over sugar cubes. Pour sour mix over remainder of sugar cubes. If any sugar is left on spoon, dump it into the glass and stir.

By Joey