Type what you have

Ingredients

• ✓ ice
• rye whiskey
• ginger ale

Instructions

1. 1 Fill a tall cocktail glass with ice. Stir in whiskey and ginger ale.

By Lorem Ipsum

Ingredients

• ✓ ice
• vodka
• hazelnut liqueur

Instructions

1. 1 Fill a shaker with ice. Pour vanilla-flavored vodka and hazelnut liqueur into shaker; cover the shaker and shake until chilled. Strain into 4 shot glasses.

By Saveur

Ingredients

• ✓ ice
• black sapote
• almond milk

Instructions

1. 1 Break open the sapote and pull out the pulp. Discard seeds and skin.
2. 2 Combine sapote, ice, and almond milk in a blender; blend until smooth.

By claytical

Ingredients

• ✓ ice
• irish cream
• peppermint liqueur
• dark chocolate

Instructions

1. 1 Fill a cocktail shaker with ice; add Baileys and peppermint liqueur. Cover and shake until the outside of the shaker is frosted. Strain into a festive martini glass.
2. 2 Shave dark chocolate over top to serve.

By Rachael Ray Every Day

Ingredients

• ✓ ice
• red wine
• fruit punch
• confectioners sugar

Instructions

1. 1 Place ice in a blender; add red wine, fruit punch, and confectioners' sugar. Blend mixture until ice is evenly chopped and mixture is slushie-consistency, adding more ice if desired.

By Carey2103

Ingredients

• ✓ ice
• lemonade
• apricot brandy
• lime flavored vodka

Instructions

1. 1 Fill a tall glass with ice. Stir in lemonade, apricot brandy, and lime vodka.

By C19651

Ingredients

• ✓ ice
• white whiskey
• raspberry seltzer
• cranberry juice

Instructions

1. 1 Fill a lowball glass with ice. Add white whiskey; top with raspberry seltzer. Top with a splash of cranberry juice.

By FrackFamily5 CACT

Ingredients

• ✓ ice
• creme de cacao
• brandy
• heavy cream

Instructions

1. 1 Gather all ingredients.
2. 2 Fill a cocktail shaker with ice.
3. 3 Add crème de cacao, brandy, and heavy cream. Cover and shake until the outside of the shaker has frosted.
4. 4 Strain into a chilled glass.
5. 5 Serve and enjoy.

By Allrecipes Member

Ingredients

• ✓ ice
• club soda
• vanilla syrup
• half-and-half

Instructions

1. 1 Fill a glass with ice cubes; pour in club soda. Pour vanilla syrup on top, followed by half-and-half. Stir and serve.

By QueenoftheNerds

Ingredients

• ✓ ice
• vodka
• pickle juice
• pickle

Instructions

1. 1 Fill a cocktail shaker with ice; add vodka and pickle juice. Cover and shake until the outside of the shaker has frosted. Strain into a martini glass; garnish with pickle slices on a swizzle stick.

By acpazian

Ingredients

• ✓ ice
• instant coffee granules
• cola-flavored carbonated beverage
• half-and-half

Instructions

1. 1 Fill a tall glass with ice. Add instant coffee granules. Slowly pour cola into the glass. Gently stir half-and-half into cola to integrate.

By Allrecipes Member

Ingredients

• ✓ ice
• 7up
• whiskey

Instructions

1. 1 Pour 7UP and whiskey over ice in a glass and serve.

By 7UP

Ingredients

• ✓ ice
• lemonade
• iced tea

Instructions

1. 1 Gather all ingredients.
2. 2 Combine lemonade and iced tea in a highball or tall glass.
3. 3 Add ice and stir until chilled.

By Allrecipes

Ingredients

• ✓ ice
• apple bourbon
• soda water
• lemon

Instructions

1. 1 Fill a tall highball glass with ice. Add bourbon and soda water. Garnish with a lemon wedge.

By TheCocktailProjectcom

Ingredients

• ✓ ice
• coffee
• white sugar
• whole milk

Instructions

1. 1 Add 2 cups ice cubes to a 2-quart pitcher. Slowly pour coffee over ice; stir until ice is melted. Stir in sugar; mix thoroughly until completely dissolved. Add milk, stirring just until combined. Stir in remaining 2 cups ice, adding more as needed; refrigerate until well chilled, about 30 minutes.
2. 2 Fill a tall glass with ice; stir coffee mixture, then pour into glass. Or pour into sterilized serving-size glass bottles or insulated tumblers.

By Melanie King Ditzel

Ingredients

• ✓ ice
• ✓ ice
• vodka
• coffee liqueur
• irish cream liqueur
• heavy cream

Instructions

1. 1 Gather all ingredients.
2. 2 Fill an old-fashioned glass with 1 cup ice.
3. 3 Combine vodka, coffee liqueur, Irish cream, and heavy cream in a cocktail shaker. Add ice; cover and shake until chilled.
4. 4 Strain into the prepared old-fashioned glass.

By Allrecipes

Ingredients

• ✓ ice
• vodka
• dill pickle juice
• dill pickle

Instructions

1. 1 Gather all ingredients.
2. 2 Pour ice into a cocktail shaker; pour in vodka and dill pickle juice. Cover the shaker and shake vigorously for about 20 seconds; strain into martini glasses.
3. 3 Garnish each cocktail with a dill pickle spear.

By SC949

Ingredients

• ✓ ice
• peach schnapps
• apple schnapps
• cranberry juice

Instructions

1. 1 Fill a glass with ice.
2. 2 Pour in peach Schnapps and apple Schnapps; top with cranberry juice.

By blueslilblondee

Ingredients

• ✓ ice
• vodka
• coffee liqueur
• chocolate milk

Instructions

1. 1 Fill an old-fashioned glass with ice.
2. 2 Add vodka, coffee-flavored liqueur, and chocolate milk in a cocktail shaker; stir until well combined. Pour cocktail into the prepared glass.

By Travis J

Ingredients

• ✓ ice
• cherry vodka
• cranberry juice
• pineapple juice

Instructions

1. 1 Fill a cocktail shaker with ice; pour the vodka, cranberry juice, and pineapple juice over the ice; shake vigorously; strain into a chilled martini glass.

By T L Dixon

Ingredients

• ✓ ice
• blue curacao liqueur
• vodka
• raspberry liqueur

Instructions

1. 1 Place half the ice into a bowl; divide the other half of the ice between 2 bowls (1/4 cup of ice in each). Place blue curacao liqueur and 1/2 fluid ounce of lemon vodka into a bowl containing 1/4 cup of ice. Mix well. Place raspberry liqueur and 1/2 fluid ounce of lemon vodka into the other 1/4 cup of ice and mix well. Mix the remaining 1 fluid ounce of lemon vodka into the bowl containing 1/2 cup of ice.
2. 2 Layer the blue curacao-flavored ice into the bottom of a glass. Place the lemon vodka-flavored ice over the blue layer; top with the raspberry-flavored ice.

By KitchenWitch

Ingredients

• ✓ ice
• vodka
• coffee-flavored liqueur

Instructions

1. 1 Combine vodka and coffee liqueur in a rocks glass. Add ice and stir to combine.

By Allrecipes

Ingredients

• ✓ ice
• rum
• cranberry juice
• champagne

Instructions

1. 1 Fill a cocktail shaker with ice. Add rum and cranberry juice and shake well.
2. 2 Strain mixture into a champagne glass, filling the glass halfway.
3. 3 Top off the glass with champagne.

By CookingWithShelia

Ingredients

• ✓ ice
• vodka
• coffee liqueur
• heavy cream

Instructions

1. 1 Gather the ingredients.
2. 2 Fill an old-fashioned glass with ice.
3. 3 Pour in vodka and coffee liqueur. Top off with cream.
4. 4 Serve and enjoy!

By Juliana Hale

Ingredients

• ✓ ice
• tangerine juice
• vodka
• orange liqueur

Instructions

1. 1 Place ice in a martini shaker and pour tangerine juice, vodka, and orange liqueur over ice. Cover, shake vigorously, and pour into a martini glass.

By miss vicki

Ingredients

• ✓ ice
• beer
• vodka
• lemonade concentrate

Instructions

1. 1 Gather all ingredients.
2. 2 Crush ice in a blender.
3. 3 Add beer, vodka, and lemonade concentrate to the blender; blend until smooth.
4. 4 Serve in frozen glasses.

By Angi Bensman

Ingredients

• ✓ ice
• pineapple juice
• melon schnapps
• vodka

Instructions

1. 1 Add ice to a cocktail shaker; add pineapple juice, schnapps, and vodka. Cover and shake until the outside of the shaker has frosted. Strain into a cordial or pony glass.

By Kim's Cooking Now

Ingredients

• ✓ ice
• orange juice
• tequila
• grenadine syrup

Instructions

1. 1 Gather the ingredients.
2. 2 Fill a highball glass with 1 1/2 cups ice and set aside.
3. 3 Combine orange juice and tequila in a cocktail shaker; add remaining 1 cup ice. Cover and shake until the outside of the shaker has frosted.
4. 4 Strain into the prepared highball glass.
5. 5 Slowly pour in grenadine and let settle.
6. 6 Garnish and stir before drinking.

By Allrecipes Member

Ingredients

• ✓ ice
• water
• egg

Instructions

1. 1 Fill a large pot with enough water to cover all eggs; bring to a boil. Use a slotted spoon to lower eggs gently into boiling water. Return to a gentle boil.
2. 2 Cook for 13 to 15 minutes, depending on how firm you want the yolks. Remove the pot from heat and drain water, keeping eggs in the pot. Fill the pot quickly with cold water to cool eggs. Add ice to speed the process.
3. 3 When eggs are cool enough to handle, remove each one and gently crack the shell on all sides without removing any shell. Return eggs to cold water and let stand for 15 minutes.
4. 4 Peel and remove egg shells to serve.

By Vanessa Sue

Ingredients

• ✓ ice
• watermelon
• red bell pepper
• mint

Instructions

1. 1 Place watermelon, ice, and bell pepper in a blender; blend until slushy. Pour into glasses; garnish with fresh mint leaves.

By AH WiggleP