Backpackers' Instant Noodles
5.0
Ingredients
- Prep
- 5 min
- Cook
- Total
- 15 min
Instructions
- 1 Combine rice noodles, peanuts, vegetables, powdered peanut butter, chicken bouillon, cilantro, chia seeds, salt, garlic powder, ginger, garlic powder, black pepper, and cayenne pepper in a resealable plastic bag. Remove air and seal.
- 2 Reconstitute rice noodle mixture by pouring in 1 cup boiling water; mix well. Let sit until noodles and vegetables are tender, about 10 minutes.
By ttkat