Cranberry Gelatin Mold
4.1
Ingredients
- Prep
- Cook
- Total
Instructions
- 1 Prepare cranberry gelatin according to directions. Pour into a 9x13 inch dish. Stir in cranberries. Refrigerate for at least 4 hours or until set.
- 2 Prepare lime gelatin according to directions. Allow to cool slightly, and then blend in cream cheese. Mix in pineapple. Slowly layer over cranberry gelatin. Allow to set for at least 4 hours.
- 3 Just before serving, spread on whipped topping and sprinkle with chopped walnuts.
By Denise Greening