Melon Chiller
4.9
Ingredients
- Prep
- 20 min
- Cook
- Total
- 20 min
Instructions
- 1 Scrape the cantaloupe meat lengthwise with a spoon or a melon baller and place in a punch bowl; add the water and sugar. Mix thoroughly until all the sugar is dissolved. Chill with the addition of plenty of ice cubes.
By lola