Type what you have

Ingredients

• ✓ snack cake
• cake
• cupcake
• chocolate
• frosting
• milk chocolate
• cherry candy
• pretzel
• peppermint ice cream

Instructions

1. 1 Remove paper liners from cupcakes. Cut in half crosswise; set bottom aside. Decorate the tops with candies for the 'eyes' and 'mouth'. Add sour cherry balls for the 'nose'. Break pretzels in half for 'antlers'.
2. 2 Spread 1 tablespoon ice cream over the bottom of each cupcake. Place decorated halves on top. Serve immediately or freeze for several hours before serving.

By Purplesmurf