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Yummy Korean-Style Glass Noodles (Japchae)

Yummy Korean-Style Glass Noodles (Japchae)

4.6

Prep
5 min
Cook
5 min
Total
25 min

Instructions

  1. 1 Break noodles into medium pieces. Place into a deep dish and cover with hot tap water. Soak for 10 minutes.
  2. 2 Meanwhile, whisk boiling water, soy sauce, and brown sugar together in a 2-cup liquid measure.
  3. 3 Drain noodles and transfer to a bowl. Pour soy mixture over top and soak for 2 minutes.
  4. 4 Heat oil in a large skillet over medium heat. Add noodles and soy sauce mixture. Cook and stir until hot, about 5 minutes.
  5. 5 Transfer noodles and sauce to serving bowls. Garnish with sesame seeds.

By SarahandtheCity