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three cheese spaghetti sauce ×
Italian-Style Chili

Italian-Style Chili

4.6

Prep
5 min
Cook
40 min
Total
45 min

Instructions

  1. 1 Crumble ground beef into a large stockpot over medium-high heat; add onion. Cook and stir until beef is evenly browned, 5 to 7 minutes. Drain; discard grease.
  2. 2 Stir spaghetti sauce, diced tomatoes, kidney beans, water, mushrooms, pepperoni, bouillon, chili powder, and sugar into beef mixture; bring to a boil. Reduce heat to low; simmer, stirring occasionally, until flavors blend, about 30 minutes.
  3. 3 Garnish servings with Cheddar cheese.

By AmyHood