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Orange, Mango, and Ginger Sorbet

Orange, Mango, and Ginger Sorbet

4.8

Prep
10 min
Cook
10 min
Total
410 min

Instructions

  1. 1 Combine the water, sugar, ginger, salt, and lime zest in a saucepan; bring to a boil. Reduce heat to low and simmer 5 minutes. Allow mixture to cool; strain. Stir in the orange juice, mango juice, and lemon juice. Cover and chill 3 hours.
  2. 2 Fill an ice cream maker with the mixture, and freeze according to the manufacturer's instructions.

By Bearskat

Hawaiian Marinated Ham Steak

Hawaiian Marinated Ham Steak

4.0

Prep
10 min
Cook
Total
40 min

Instructions

  1. 1 Combine vinegar, pineapple juice, soy sauce, onion, honey, mango juice, green bell pepper, red bell pepper, ginger, sugar, bay leaf, seasoned salt, and basil in a large pot; add ham steak. Cover pot and refrigerate for 30 minutes.
  2. 2 Preheat an outdoor grill for medium-high heat and lightly oil the grate. Remove steak from marinade.
  3. 3 Cook on the preheated grill until warmed, 5 to 10 minutes.

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