Bing Cherry Gelatin Mold
4.3
- Prep
- 5 min
- Cook
- 10 min
- Total
- 1455 min
Instructions
- 1 In a saucepan, combine the reserved cherry juice with the cola. Bring to a boil, and stir in the gelatin until dissolved. Remove from the heat, and mix in the drained cherries, drained pineapple, and chopped pecans. Pour mixture into a mold sprayed with non-stick cooking spray, and refrigerate for at least 24 hours before serving.
By Andee