French Toast with Mixed Berries with Truvia® Natural Sweetener
Ingredients
- Prep
- Cook
- Total
Instructions
- 1 In medium bowl, beat milk, egg product, Truvia® natural sweetener, salt and vanilla. Pour into shallow dish; set aside.
- 2 Heat nonstick griddle or nonstick skillet over medium heat or to 350 degrees F. (To test griddle, sprinkle with a few drops of water. If bubble jump around, heat is just right.). Grease griddle with butter as needed.
- 3 Dip bread into egg mixture; coating each side of bread. Place on griddle. Cook 3 to 4 minutes on each side or until golden brown.
- 4 Serve each slice with 14 cup berries and 1 tablespoon whipped topping. Drizzle with syrup.
By TruviaR