Type what you have

Ingredients

• ✓ chocolate instant pudding
• white chocolate
• semi-sweet chocolate
• butter
• water
• powdered sugar
• sprinkle

Instructions

1. 1 Line 8-inch square pan with foil, with ends of foil extending over sides. Microwave first 4 ingredients in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted.
2. 2 Add dry pudding mix; stir with whisk 2 min. Add powdered sugar, 1 cup at a time, stirring after each addition until blended; press onto bottom of prepared pan. Top with sprinkles; press into fudge to secure.
3. 3 Refrigerate 2 hours or until firm. Use foil handles to lift fudge from pan before cutting into pieces.

By JELL-O