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Peanut Butter Jalapeno Poppers

Peanut Butter Jalapeno Poppers

4.0

Prep
30 min
Cook
15 min
Total
105 min

Instructions

  1. 1 Stir jalapenos, cheese, peanut butter, chutney and Cajun seasoning in medium bowl until blended. Shape into 1/2-inch round balls.
  2. 2 Place egg, flour and breadcrumbs into three separate small bowls. Coat each ball in flour, then egg and breadcrumbs. Chill on baking sheet 1 hour.
  3. 3 Heat 2 inches oil to 350 degrees F in a 6-quart saucepan. Fry poppers 1 1/2-2 minutes each or until golden brown. Drain on paper towel. Season with salt.
  4. 4 Combine sour cream and chives. Serve with poppers.

By Crosse Blackwell