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Pecan Cranberry Butter Tarts
Dessert American

Pecan Cranberry Butter Tarts

4.7

Prep
20 min
Cook
20 min
Total
40 min

Instructions

  1. 1 Preheat oven to 350 degrees F (175 degrees C).
  2. 2 Mix brown sugar, chopped pecans, dried cranberries, butter, orange zest, orange juice, egg, and brandy together in a bowl.
  3. 3 Arrange tart shells on a baking sheet and spoon pecan-cranberry filling into each shell about 2/3 full. Add 1 pecan half and 1 fresh cranberry to each tart.
  4. 4 Bake in the preheated oven until tart shells are lightly browned and filling is bubbling, 18 to 20 minutes.

By Annette