Salmon with Mustard-Cream Sauce
3.8
Ingredients
- Prep
- 15 min
- Cook
- Total
- 15 min
Instructions
- 1 Heat greased barbecue to medium heat.
- 2 Cook and stir cooking creme, broth and 1 Tbsp. mustard in saucepan on medium heat 3 min. or until heated through. Remove from heat; cover to keep warm.
- 3 Brush fish with remaining mustard; grill 2 to 3 min. on each side or until fish flakes easily with fork. Serve with warm sauce.
By PHILADELPHIA Cooking Creme