Type what you have

Ingredients

• ✓ cherry-berry fruit blend
• rose wine
• white sugar
• lemon

Instructions

1. 1 Place frozen fruit, 1/2 cup rosé, sugar, and lemon juice into the jar of a high-speed blender or food processor. Pulse a few times until the fruit begins to break up, then stream in the remaining wine while blending until the mixture is smooth.
2. 2 Taste and adjust flavor with additional sugar, if needed. Serve immediately or transfer to a freezer-safe container and freeze.

By France Cevallos