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Watermelon-Mango Habanero Hot Sauce

Watermelon-Mango Habanero Hot Sauce

3.0

Prep
15 min
Cook
25 min
Total
55 min

Instructions

  1. 1 Heat coconut oil in a medium glass- or enamel-lined saucepan over high heat. Add jalapenos, habanero peppers, onion, garlic, lime juice, and salt. Saute mixture for 5 minutes; reduce heat to a simmer. Stir in watermelon juice and mango and cook, stirring often, for 20 minutes. Remove from heat and let mixture cool to room temperature, 15 to 30 minutes.
  2. 2 Transfer mixture to a food processor and puree until smooth. With processor running, slowly add vinegar until combined. Pour sauce into a clean jar with a tight lid.

By Austin Highley

Watermelon Martini

Watermelon Martini

4.7

Prep
10 min
Cook
Total
10 min

Instructions

  1. 1 Combine salt and sugar in a small bowl and pour onto a small, shallow plate. Moisten the rims of 2 glasses with a piece of watermelon and dip the moistened glass rims into the salt and sugar mixture; set aside.
  2. 2 Pour watermelon juice, vodka, watermelon schnapps, simple syrup, and lime juice into a cocktail shaker over ice. Cover and shake until the outside of the shaker has frosted. Strain into the prepared glasses.

By Victoria Brown Absten