Type what you have

Ingredients

• ✓ white rice vinegar
• orange marmalade
• sesame oil
• soy sauce
• ginger
• garlic
• salmon fillet
• scallion
• sesame seed

Instructions

1. 1 Combine marmalade, oil, soy sauce, ginger, garlic and vinegar. Heat grill. Brush glaze on each side of salmon; grill about 5 minutes on each side. Top with scallions and sesame

By USA WEEKEND columnist Jean Carper