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cinnamon bun frosting ×
Cinnamon Graham Vanilla Fudge

Cinnamon Graham Vanilla Fudge

4.7

Prep
15 min
Cook
2 min
Total
77 min

Instructions

  1. 1 Line a 9-inch baking pan with aluminum foil, leaving an overhang on both sides. Grease aluminum foil with cooking spray.
  2. 2 Combine cinnamon bun frosting, white baking chips, and butter in a large microwave-safe bowl. Cook on high in the microwave for 2 minutes. Stir until chips are completely melted and smooth.
  3. 3 Stir in vanilla extract and salt into the frosting mixture. Fold in graham crackers. Spread mixture evenly in the prepared baking pan.
  4. 4 Chill until firm, about 1 hour. Remove from pan by lifting edges of aluminum foil; cut into squares.

By Kalina Pritchett