Type what you have

Ingredients

• ✓ green tea bag
• brown rice flour
• brown sugar
• pecan
• baking soda
• lemon zest
• butter
• agave syrup
• vanilla extract

Instructions

1. 1 Preheat the oven to 375 degrees F (190 degrees C).
2. 2 Mix brown rice flour, brown sugar, pecans, baking soda, and lemon zest together in a mixing bowl. Cut open tea bags and add contents to the bowl. Add butter, agave syrup, and vanilla extract. Blend with a fork until dough comes together.
3. 3 Roll dough into 1-inch balls and place on a baking stone.
4. 4 Bake in the preheated oven until edges are lightly browned, 11 to 13 minutes. Cool for 1 minute before transferring to a cooling rack. Gently press any broken cookies back together. Let cool. Repeat with remaining cookie dough.

By SuzzzyGal