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Jalapeno-Infused Tequila
Drink

Jalapeno-Infused Tequila

5.0

Prep
5 min
Cook
Total
965 min

Instructions

  1. 1 Add jalapenos to bottle of tequila and store at room temperature for a minimum of 16 hours.
  2. 2 Strain tequila with a fine mesh strainer into another container. Pour the strained, infused tequila back into the bottle.

By Yoly

Orange and Cinnamon Tequila Shot
Drink

Orange and Cinnamon Tequila Shot

4.7

Prep
5 min
Cook
Total
5 min

Instructions

  1. 1 Place orange slice between forefinger and thumb of left hand. Lick the skin just below thumb of left hand and sprinkle with a pinch of cinnamon. Place shot of tequila in right hand. Lick cinnamon, drink shot, and bite orange slice.

By Gabrielle MacMillen

Margaritas with a Bite
Drink American

Margaritas with a Bite

4.8

Prep
7 min
Cook
Total
7 min

Instructions

  1. 1 In a blender, combine tequila, triple sec and limeade concentrate. Fill blender to the top with ice. Blend, adding additional ice while blending, until thick and smooth. Pour into glasses and serve.

By Danielle

Banana Margaritas
Drink

Banana Margaritas

4.3

Prep
5 min
Cook
5 min
Total
10 min

Instructions

  1. 1 Sugar the rims of 4 large margarita glasses. To do so, pour sugar onto a small plate, moisten the rims of the glasses on a damp towel and press them into the sugar.
  2. 2 In a blender, combine tequila, limeade, triple sec and ice. Blend until smooth. Add bananas and blend again until smooth. Pour into glasses and serve.

By Todd S

Refreshing Watermelon Margarita
Drink American

Refreshing Watermelon Margarita

4.7

Prep
10 min
Cook
Total
190 min

Instructions

  1. 1 Place watermelon in a blender; blend until smooth. Pour through a fine mesh strainer to remove seeds and pulp.
  2. 2 Pour watermelon juice into ice cube tray; place in freezer until frozen, about 3 hours.
  3. 3 Place 4 cups of frozen watermelon cubes, tequila, lime juice, and sugar into a blender; pulse until smooth.

By AquaKat

Basic Margarita
Drink American

Basic Margarita

4.1

Prep
3 min
Cook
Total
5 min

Instructions

  1. 1 Salt the rims of 2 large margarita glasses. To do so, pour salt onto a small plate, moisten the rims of the glasses on a damp towel and press them into the salt.
  2. 2 In a blender combine tequila, triple sec and limeade concentrate. Fill blender with ice cubes. Blend until smooth. Pour into glasses, garnish with slice of lime and serve.

By P jtf

Tequila Sunrise Cocktail
Drink American

Tequila Sunrise Cocktail

4.6

Prep
5 min
Cook
Total
5 min

Instructions

  1. 1 Gather the ingredients.
  2. 2 Fill a highball glass with 1 1/2 cups ice and set aside.
  3. 3 Combine orange juice and tequila in a cocktail shaker; add remaining 1 cup ice. Cover and shake until the outside of the shaker has frosted.
  4. 4 Strain into the prepared highball glass.
  5. 5 Slowly pour in grenadine and let settle.
  6. 6 Garnish and stir before drinking.

By Allrecipes Member

Watermelon Refresher
Drink

Watermelon Refresher

3.3

Prep
10 min
Cook
Total
10 min

Instructions

  1. 1 Blend the watermelon in a blender until smooth; pour into a large pitcher.
  2. 2 Stir the water and agave nectar together in a small bowl; add to the watermelon. Stir the tequila into the watermelon mixture. Add the blueberries and garnish with the mint to serve.

By Sarah

Limegasm
Drink Mexican

Limegasm

5.0

Prep
10 min
Cook
Total
10 min

Instructions

  1. 1 Combine the limeade, tequila, and triple sec in a blender; fill with ice; blend until smooth.
  2. 2 Wet the rims of six glasses and dip in kosher salt. Pour mixture into glasses to serve.

By Julianna

Purple and Gold Margarita
Drink Mexican

Purple and Gold Margarita

4.5

Prep
5 min
Cook
Total
5 min

Instructions

  1. 1 Pour salt onto a small plate. Moisten the rim of a margarita glass on a damp towel and press into the salt.
  2. 2 In a cocktail mixer full of ice, combine tequila, sweet and sour mix, and raspberry liqueur. Shake vigorously and strain into the salt-rimmed glass.

By Angelica

Coconut Margaritas
Drink Latin American

Coconut Margaritas

4.1

Prep
10 min
Cook
Total
10 min

Instructions

  1. 1 Fill a blender with ice; add the coconut cream, tequila, and triple sec; blend at high speed until smooth. Scatter the coconut onto a plate. Wet the rims of four glasses. Dip the glass rims in the coconut. Serve the margaritas in the prepared glasses.

By Clifford Randall Lyde

Bucket of Margaritas
Drink Mexican

Bucket of Margaritas

4.5

Prep
5 min
Cook
Total
1445 min

Instructions

  1. 1 Mix the water, tequila, limeade, and orange liqueur in a freezer-proof container with a lid; stir. Cover and store in freezer until it reaches a slush-like consistency, about 24 hours. Serve in glasses garnished with lime wedges.

By CRAZY4SUSHI