Air-Fried Carrot Chips
4.0
Ingredients
- Prep
- 5 min
- Cook
- 10 min
- Total
- 15 min
Instructions
- 1 Preheat an air fryer to 400 degrees F (200 degrees C).
- 2 Combine carrot chips and olive oil in a resealable bag and toss to coat. Sprinkle with dry ranch seasoning.
- 3 Air-fry until crispy, 10 to 12 minutes, stopping every 3 minutes to give the air fryer basket a shake.
By thedailygourmet