Type what you have

Ingredients

• ✓ watermelon
• white wine
• honeydew
• strawberry
• raspberry
• ginger ale

Instructions

1. 1 Combine white wine, watermelon, honeydew, strawberries, and raspberries in a large pitcher. Chill in the refrigerator to allow flavors to blend, at least 1 hour.
2. 2 Pour chilled wine and fruit into goblets; top each with a splash of ginger ale.

By marisadawn

Ingredients

• ✓ watermelon
• dry white wine
• vodka
• triple sec
• simple syrup
• orange
• blueberry
• lime

Instructions

1. 1 Place 9 cups of watermelon cubes in a blender; blend on high until very smooth. Strain juice through a mesh strainer into a large pitcher.
2. 2 Pour wine, vodka, triple sec, and simple syrup into the pitcher; stir to combine. Add remaining 3 cups of watermelon cubes, orange sections, blueberries, and lime quarters; chill sangria for 4 hours before serving.

By bewitched

Ingredients

• ✓ watermelon

Instructions

1. 1 Place watermelon cubes in a blender; blend until smooth. Chill in the refrigerator before serving.

By METG

Ingredients

• ✓ watermelon
• rum

Instructions

1. 1 Rinse the outer rind of the watermelon thoroughly, and pat dry. Set the watermelon in a position so it will not roll over. Press the tip of a funnel through the rind of the melon. If using a plastic funnel, you may need to cut a hole.
2. 2 Situate the melon on a towel in the bottom of the refrigerator or on the counter. Pour rum into the funnel a little at a time, refilling as it seeps into the melon. I start the afternoon before, since we usually leave to go to events in the morning. Allow the melon to marinate at least a few hours, before removing the funnel. Slice just before serving.

By Denyse

Ingredients

• ✓ watermelon
• ✓ watermelon
• ice cube
• sparkling water

Instructions

1. 1 Place cubed watermelon and ice cubes in a blender; blend until smooth. Divide among 6 glasses, leaving room in each.
2. 2 Top each glass with sparkling water; stir. Garnish each glass with a watermelon wedge.

By Ally

Ingredients

• ✓ watermelon
• cucumber
• lime

Instructions

1. 1 Run watermelon and cucumber pieces through a juicer following the manufacturer's instructions, and place the juice into a pitcher. Stir in lime juice, and serve.

By Alyse Ellienne

Ingredients

• ✓ watermelon
• ice cube
• honey

Instructions

1. 1 Blend watermelon, ice cubes, and honey in a blender until smooth.

By Puff Delight

Ingredients

• ✓ watermelon
• ice cube
• vodka

Instructions

1. 1 Place watermelon in a cocktail shaker and crush with a muddler; add ice cubes and vodka. Cover shaker and shake well. Strain cocktail into a martini glass.

By Genevieve

Ingredients

• ✓ watermelon
• water
• strawberry lemonade drink mix

Instructions

1. 1 Place the watermelon pieces onto a plastic-wrapped baking sheet, and freeze until solid, about 45 minutes.
2. 2 Place the frozen watermelon, water, and strawberry lemonade drink mix in a blender; blend until slushy.

By Terri Myers

Ingredients

• ✓ watermelon
• ice
• vanilla yogurt
• sugar

Instructions

1. 1 Blend watermelon, ice, yogurt, and sugar together in a blender until smooth.

By Jill

Ingredients

• ✓ watermelon
• vodka
• ice
• lime juice

Instructions

1. 1 Blend watermelon in a blender until smooth; strain through a fine mesh strainer and discard pulp. Pour strained watermelon juice, and vodka into a cocktail shaker filled with ice; strain into a glass. Squeeze lime juice into the cocktail.

By Luann

Ingredients

• ✓ watermelon
• water
• white sugar

Instructions

1. 1 Combine watermelon, water, and sugar in a blender; blend until smooth.

By CaliMC

Ingredients

• ✓ watermelon
• peppermint
• honey
• ice cube

Instructions

1. 1 Place the watermelon, peppermint leaves, honey, and ice cubes into a blender. Cover, and puree until smooth. Serve immediately.

By Faith08

Ingredients

• ✓ watermelon
• mango
• water
• sugar
• ice

Instructions

1. 1 Blend watermelon, mango, water, and sugar together in a blender until smooth.
2. 2 Place ice into glasses and pour smoothie over ice.

By Alexandra Murias

Ingredients

• ✓ watermelon
• water
• white sugar
• mint
• white rum

Instructions

1. 1 Remove rind from watermelon; dice into large cubes. Add watermelon, water, sugar, and mint leaves to an electric blender. Blend until pureed.
2. 2 Pour in rum and give it a couple of stirs to incorporate. Pour mixture into a 9x12-inch pan and place in the freezer for 4 hours. Scrape the mixture with a fork every 1 to 2 hours. It will not freeze completely due to the rum.
3. 3 Serve in a shallow bowl or a nice glass.

By Diana Mc

Ingredients

• ✓ watermelon
• blueberry
• banana
• cucumber
• baby spinach

Instructions

1. 1 Combine watermelon, blueberries, banana, and cucumber in an electric blender and blend well. Add spinach last and blend until smoothie gets creamy, about 30 seconds.

By Helen Carter

Ingredients

• ✓ watermelon
• milk
• sugar

Instructions

1. 1 Combine milk, watermelon, and sugar in a blender; blend until smooth. Serve immediately.

By Dolphin Panda

Ingredients

• ✓ watermelon
• ice cube
• honey

Instructions

1. 1 Place the ice cubes into a blender. Cover, and pulse until crushed. Add the watermelon and blend for about 1 minute, until slushy. Add the honey, and blend for about 10 seconds.

By ILOVSCREAM

Ingredients

• ✓ watermelon
• water
• sugar

Instructions

1. 1 Cut watermelon into small pieces and place in a blender. Add 1 cup water and 1/8 cup sugar; puree until smooth. Pour into a pitcher.
2. 2 Add remaining 2 cups water. Sweeten with additional sugar, to taste.

By Yoly

Ingredients

• ✓ watermelon
• dark rum
• ice
• sparkling water

Instructions

1. 1 Put 1 ounce rum in a jar or bowl. Add watermelon cubes, cover, and let sit until watermelon has absorbed the rum, at least 2 hours.
2. 2 Fill a glass with ice and add remaining 1 ounce rum. Add sparkling water, rum-infused watermelon, and any leftover soaking juices.

By Blakk_Foxe

Ingredients

• ✓ watermelon
• ice
• red bell pepper
• mint

Instructions

1. 1 Place watermelon, ice, and bell pepper in a blender; blend until slushy. Pour into glasses; garnish with fresh mint leaves.

By AH WiggleP

Ingredients

• ✓ watermelon
• peach-flavored iced tea
• lime juice
• water

Instructions

1. 1 Combine watermelon, iced tea, and lime juice in a blender; blend until smooth. Add water until reaches desired strength.

By ROCKINJAZZGRL

Ingredients

• ✓ watermelon
• tequila
• lime juice
• white sugar

Instructions

1. 1 Place watermelon in a blender; blend until smooth. Pour through a fine mesh strainer to remove seeds and pulp.
2. 2 Pour watermelon juice into ice cube tray; place in freezer until frozen, about 3 hours.
3. 3 Place 4 cups of frozen watermelon cubes, tequila, lime juice, and sugar into a blender; pulse until smooth.

By AquaKat

Ingredients

• ✓ watermelon
• water
• agave nectar
• tequila
• blueberry
• mint leaves

Instructions

1. 1 Blend the watermelon in a blender until smooth; pour into a large pitcher.
2. 2 Stir the water and agave nectar together in a small bowl; add to the watermelon. Stir the tequila into the watermelon mixture. Add the blueberries and garnish with the mint to serve.

By Sarah

Ingredients

• ✓ watermelon
• simple syrup
• lemon juice
• vodka
• melon liqueur
• lemon zest

Instructions

1. 1 In a food processor, puree the watermelon flesh. Pour the pureed watermelon into empty ice cube trays and freeze for at least 4 hours. Also, freeze 4 martini glasses.
2. 2 In a blender combine the frozen watermelon cubes, simple syrup, lemon juice, vodka, and melon liqueur; blend until smooth. Pour into 4 frozen martini glasses and garnish each with a lemon twist.

By Michael Allbright

Ingredients

• ✓ watermelon
• lime
• ice
• gin
• tonic water

Instructions

1. 1 Squeeze lime into cocktail glass and drop lime wedge into the juice; add watermelon and enough ice to fill glass to top. Pour gin and tonic water over the watermelon and ice; stir.

By snowbelle016

Ingredients

• ✓ watermelon
• water
• sweetened condensed milk
• vanilla powder
• raspberry extract

Instructions

1. 1 Combine watermelon, cold water, condensed milk, vanilla powder, and raspberry extract in a blender; blend until smooth.

By Reem

Ingredients

• ✓ watermelon
• rose wine
• water
• white sugar
• basil
• lime juice

Instructions

1. 1 Pour rose wine into ice cube trays. Freeze until solid, 8 hours to overnight.
2. 2 Line a baking sheet with parchment paper. Spread out watermelon cubes so they are not touching. Freeze until firm, at least 2 hours. Transfer to a resealable plastic bag. Return to the freezer.
3. 3 Combine water and sugar in a small saucepan over medium heat. Stir constantly until sugar dissolves, 2 to 3 minutes. Add basil; bring to a boil. Remove from heat and let steep for 15 minutes. Strain simple syrup into a jar with a lid. Discard basil leaves. Place in the refrigerator.
4. 4 Place rose ice cubes, frozen watermelon, chilled simple syrup, and lime juice in a large blender; blend until combined and smooth. Pour into glasses.

By Julie Hubert

Ingredients

• ✓ watermelon
• coconut sugar
• water
• vodka
• lime juice
• ice cube
• chili-lime seasoning

Instructions

1. 1 Set aside a few watermelon chunks for garnish and pass remaining watermelon pieces through a juicer. Measure out 1/2 cup and 3 ounces of watermelon juice separately. Reserve remaining watermelon juice for a different use.
2. 2 Combine 1/2 cup fresh watermelon juice, sugar, and water in a saucepan and bring to a boil over medium-high heat. Remove from heat and allow watermelon-infused simple syrup to cool, about 30 minutes.
3. 3 Combine vodka, 3 ounces watermelon juice, 1 ounce watermelon-infused simple syrup, and fresh lime juice in a cocktail shaker. Fill shaker with ice and shake well.
4. 4 Place Tajin® seasoning on a saucer. Wet the rim of your glasses with the lime you just squeezed and roll the rim in Tajin® seasoning. Pour cocktail into the cups and garnish with watermelon chunks.

By CookingWithShelia

Ingredients

• ✓ watermelon
• water
• white sugar
• lime juice

Instructions

1. 1 Combine 1 cup water, watermelon, and sugar in a blender; process until smooth.
2. 2 Pour mixture into a large pitcher; stir in lime juice and remaining 7 cups water. Taste; adjust sugar or lime juice. Refrigerate until chilled, about 1 hour.

By Allrecipes Member