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vanilla yogurt ×
Groovy Green Smoothie

Groovy Green Smoothie

4.6

Prep
10 min
Cook
Total
10 min

Instructions

  1. 1 Place spinach, banana, grapes, yogurt, and apple into a blender. Cover, and blend until smooth, stopping frequently to push down anything stuck to the sides. Pour into two glasses and serve.

By mamaiscookin

Watermelon Freeze

Watermelon Freeze

4.0

Prep
15 min
Cook
Total
75 min

Instructions

  1. 1 Place watermelon, bananas, and yogurt into a blender; pulse for 20 seconds, then continuously blend until smooth, about 30 seconds more. Add sugar; blend on low for 5 seconds. Add ice; blend for 20 seconds. Transfer mixture to a freezer-safe container; place in the freezer until semi-frozen, about 1 hour.

By SBATTIN

Summer Fruit Trifle

Summer Fruit Trifle

4.5

Prep
15 min
Cook
Total
15 min

Instructions

  1. 1 Cover bottom of a large bowl with ⅓ angel food cake cubes; cover with 1 ⅓ cups yogurt. Spread 1 ⅓ cups strawberry slices and blueberries on top. Repeat layering two more times with remaining cake cubes, yogurt, and berries. Serve immediately or chill until needed.

By KGlavin

Frozen Blueberry Yogurt Pops

Frozen Blueberry Yogurt Pops

4.4

Prep
5 min
Cook
Total
125 min

Instructions

  1. 1 Combine blueberry juice, blueberries, and yogurt in a blender; blend on high speed until smooth, 15 to 20 seconds.
  2. 2 Pour into 8 frozen pop molds (2.5 to 3 ounces each). Cover, insert craft sticks, and freeze until frozen, about 2 hours.
  3. 3 Dip outsides of molds into warm water to loosen.

By Ocean Spray

Orange Dreamsicle Ice Cream

Orange Dreamsicle Ice Cream

4.5

Prep
10 min
Cook
Total
610 min

Instructions

  1. 1 Line a fine-mesh sieve with a coffee filter. Pour yogurt into the sieve set over a measuring cup; drain in the refrigerator until about 1/2 cup whey is collected, about 8 hours.
  2. 2 Whisk half-and-half and drink mix in a large bowl. Stir in strained yogurt and sweetened condensed milk until smooth.
  3. 3 Pour mixture into and ice cream maker and freeze according to manufacturer's instructions. Transfer to an airtight container and freeze about 2 hours.

By zeebee

Cream Cheese Filled Croissants

Cream Cheese Filled Croissants

4.3

Prep
10 min
Cook
15 min
Total
25 min

Instructions

  1. 1 Preheat the oven to 375 degrees F (190 degrees C). Grease a baking dish.
  2. 2 Combine cream cheese, yogurt, and sugar in a bowl until smooth; fold in strawberries.
  3. 3 Separate crescent roll dough into 8 triangles; arrange on a flat work surface. Spoon cream cheese mixture into middle of each triangle; roll dough around filling, starting at the smallest end. Pinch to seal; place in the prepared baking dish.
  4. 4 Bake in the preheated oven until puffed and golden-brown, 13 to 15 minutes.

By Tish