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Grandma Jensen's Nuts and Bolts

Grandma Jensen's Nuts and Bolts

4.5

Prep
10 min
Cook
65 min
Total
135 min

Instructions

  1. 1 Gather all ingredients.
  2. 2 Preheat an oven to 225 degrees F (110 degrees C). Combine the wheat cereal, corn cereal, rice cereal, oat cereal, cheese-flavored crackers, pretzels, and mixed nuts in a large bowl; set aside.
  3. 3 Melt the butter in a saucepan over medium heat. Whisk in the garlic powder and Worcestershire sauce until evenly blended.
  4. 4 Pour over the cereal mixture, and gently stir until the cereal is evenly coated with the seasoned butter.
  5. 5 Spread the cereal mixture onto baking sheets, and bake in the preheated oven for 1 hour, stirring every 15 minutes. Allow to cool to room temperature before storing in an airtight container.

By Hawkified