Type what you have

Ingredients

• ✓ southwest fiesta dressing
• beef steak
• fajita seasoning
• vegetable oil
• red bell pepper
• green bell pepper
• onion
• lettuce
• tomato
• black bean
• black olive
• cheddar cheese

Instructions

1. 1 Sprinkle beef strips with fajita seasoning. Saute beef in oil in large nonstick skillet over medium-high heat 3 to 4 minutes.
2. 2 Add peppers and onion and saute 2 to 3 minutes longer or until vegetables are tender-crisp.
3. 3 Divide lettuce on 2 large plates. Spoon beef mixture over lettuce and arrange tomatoes, beans, olives and cheese over each. Serve with Southwest Fiesta Dressing, to taste. Refrigerate leftovers.

By Dole