Easy Slow Cooker Stroganoff
4.1
Ingredients
- Prep
- 15 min
- Cook
- 480 min
- Total
- 495 min
Instructions
- 1 Mix cream of mushroom soup, mushrooms, butter, and onion in a slow cooker; add beef.
- 2 Cook for 8 hours on Low.
- 3 Bring a large pot of lightly salted water to a boil. Cook noodles according to package directions until mostly tender, about 5 minutes. Drain.
- 4 Serve beef tips and sauce over noodles.
By Starr