Type what you have

Ingredients

• ✓ madras curry powder
• vegetable oil
• turmeric
• onion
• garlic
• chicken breast
• tomato
• russet potato
• carrot
• coconut milk
• tomato paste
• chicken broth
• salt
• black pepper

Instructions

1. 1 Heat oil in a large pan over medium heat. Add curry powder and turmeric; cook, stirring constantly, for 4 to 5 minutes. Add onion and garlic; cook until fragrant, about 2 minutes. Add chicken; cook until no longer pink in the center and the juices run clear, 7 to 10 minutes.
2. 2 Add tomatoes, potatoes, carrot, coconut milk, and tomato paste. Reduce heat to medium-low and cook until potatoes and carrots are tender and soup is thick, about 1 hour. Add chicken broth if soup is too thick for your liking. Season with salt and pepper.

By GeorgiaGirl