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hungarian hot pepper ×
Stuffed Hot Peppers

Stuffed Hot Peppers

4.7

Prep
20 min
Cook
25 min
Total
50 min

Instructions

  1. 1 Preheat the oven to 350 degrees F (175 degrees C).
  2. 2 Cook sausage in a large, deep skillet over medium-high heat until browned and crumbly, 5 to 7 minutes. Drain and let cool for 5 minutes.
  3. 3 Transfer sausage to a medium bowl. Add cream cheese, bread crumbs, Romano cheese, olive oil, garlic salt, oregano, and basil; mix until well combined.
  4. 4 Stuff pepper halves with sausage mixture, then transfer to a rimmed baking sheet.
  5. 5 Bake in the preheated oven until stuffing is golden brown and bubbly, 20 to 25 minutes.

By Russ