Chicken & Corn Chowder
4.5
Ingredients
- Prep
- 5 min
- Cook
- 20 min
- Total
- 25 min
Instructions
- 1 Heat the soup, potato, corn, milk, chicken and bacon in a 3-quart saucepan over medium-high heat to a boil.
- 2 Reduce the heat to medium-low. Cover and cook for 15 minutes or until the potatoes are tender, stirring occasionally.
By Campbell's Kitchen