Type what you have

Ingredients

• ✓ campari tomato
• portobello mushroom
• feta cheese
• spinach
• garlic
• salt
• black pepper
• balsamic vinegar

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C). Line two 9x13-inch baking pans with parchment paper.
2. 2 Place 2 mushroom caps in each prepared baking pan. Place 2 tablespoons feta cheese in each cap, then top with 1/4 cup spinach and 2 more tablespoons feta. Layer tomato slices over top, sprinkle with garlic, and season with salt and pepper.
3. 3 Bake in the preheated oven for 30 minutes.
4. 4 Drizzle with balsamic vinegar just before serving.

By Ninadetusojos

Ingredients

• ✓ campari tomato
• baby spinach
• basil
• cucumber
• red onion
• garlic
• salt
• black pepper

Instructions

1. 1 Process spinach and basil in a food processor until finely chopped.
2. 2 Toss together spinach mixture, tomatoes, cucumbers, red onion, garlic, salt, and pepper in a large bowl with an airtight lid. Cover the bowl and refrigerate salad, 8 hours to overnight.

By RainbowJewels