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Ingredients

• ✓ white meat chicken
• mixed vegetable
• potato
• cream of chicken soup
• crescent roll

Instructions

1. 1 Preheat the oven to 375 degrees F (190 degrees C).
2. 2 Combine chicken chunks, mixed vegetables, potatoes, and condensed soup in a 9-inch pie plate. Add more soup if needed to coat the ingredients. Place crescent roll dough over pot pie ingredients; gaps are okay because they allow for ventilation. Press dough around the edges of the pie plate to seal.
3. 3 Bake in the preheated oven until dough is golden brown and filling is bubbling, 15 to 20 minutes. Let cool for a few minutes before serving.

By Allrecipes Member

Ingredients

• ✓ white meat chicken
• great northern bean
• salsa
• pepperjack cheese

Instructions

1. 1 Combine great Northern beans, salsa, pepper Jack cheese, and chicken in a slow cooker; mix well. Cover the slow cooker.
2. 2 Cook on Low until cheese has completely melted into chili and flavors have combined, 4 to 5 hours.

By NBLANZY

Ingredients

• ✓ white meat chicken
• broccoli
• cream of chicken soup
• cottage cheese
• cheddar cheese
• salad dressing
• lemon juice
• butter-flavored cracker
• butter

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C).
2. 2 Combine broccoli and 1/2 cup water in a saucepan over medium heat. Cover and cook until tender, about 10 minutes. Drain.
3. 3 Transfer broccoli to a 9x13-inch casserole dish. Add chicken, condensed soup, cottage cheese, Cheddar cheese, salad dressing, and lemon juice and mix until well combined.
4. 4 Mix crushed crackers and melted butter together; sprinkle over the casserole.
5. 5 Bake in the preheated oven for about 30 minutes.

By lilshortcake1

Ingredients

• ✓ white meat chicken
• cheddar cheese
• plain greek yogurt
• taco sauce
• taco seasoning mix
• ranch dressing mix

Instructions

1. 1 Mix chicken, Cheddar cheese, Greek yogurt, taco sauce, taco seasoning mix, and ranch dressing mix in a slow cooker.
2. 2 Cook on Low until warmed through, about 30 minutes.

By Mary L

Ingredients

• ✓ white meat chicken
• cream cheese
• artichoke heart
• cheddar cheese
• ranch dressing
• sour cream
• hot sauce
• bacon bit

Instructions

1. 1 Mix cream cheese, artichoke hearts, Cheddar cheese, ranch dressing, sour cream, hot sauce, and bacon bits together in a saucepan over medium heat; cook, stirring frequently, until cheeses are melted, 5 to 10 minutes. Add chicken to cream cheese mixture and cook until heated through, about 5 more minutes.

By jojo