Type what you have

Ingredients

• ✓ marshmallow ice cream topping
• espresso
• white sugar
• cocoa powder
• milk
• whipped cream
• graham cracker crumb

Instructions

1. 1 Pour espresso into a mug; stir in marshmallow topping, sugar, and cocoa powder until well blended.
2. 2 Heat milk in a saucepan over medium-low heat until lightly boiling, 3 to 5 minutes; remove from heat and froth milk with a frothing wand or a whisk. Pour frothed milk over espresso mixture. Top latte with whipped cream and graham cracker crumbs.

By House of Aqua