Type what you have

Ingredients

• ✓ grapefruit section
• paprika
• onion powder
• garlic powder
• salt
• oregano
• thyme
• black pepper
• cayenne pepper
• brown sugar
• salmon
• corn oil
• green onion
• red bell pepper
• cilantro
• jalapeno pepper

Instructions

1. 1 Preheat oven to 375 degrees F.
2. 2 Combine paprika, onion and garlic powder, salt, oregano, thyme, black pepper, cayenne pepper and brown sugar in a small bowl.
3. 3 Cut salmon into 4 portions and brush with oil. Distribute the rub over the salmon generously coating all surfaces. Place salmon on a shallow baking pan with sides.
4. 4 Bake for 15 to 20 minutes, until fish flakes easily.
5. 5 Coarsely chop grapefruit into bite size pieces. Combine all salsa ingredients and serve with salmon. Grapefruit salsa can be made ahead and refrigerated until ready to serve.

By Mazola

Ingredients

• ✓ grapefruit section
• romaine lettuce
• mango
• jicama
• black bean
• corn
• pepperjack cheese
• cilantro
• parsley
• lime juice
• sugar
• black pepper
• salt

Instructions

1. 1 Combine lettuce, grapefruit, mango, jicama, black beans, corn, pepper Jack cheese, cilantro, and parsley in a large bowl.
2. 2 Whisk lime juice, sugar, black pepper, and salt in a small bowl until sugar dissolves; pour over salad. Toss to serve.

By super14