Air Fryer Salmon Burgers
5.0
Ingredients
- Prep
- 15 min
- Cook
- 15 min
- Total
- 30 min
Instructions
- 1 Preheat an air fryer to 400 degrees F (200 degrees C). Line the air fryer basket with parchment paper and spray with avocado oil.
- 2 Mix salmon, panko, onion, 1/3 cup mayonnaise, lemon juice, egg, dill, seafood seasoning, salt, and pepper in a bow until well combined. Shape into 3 equal-sized patties.
- 3 Place salmon patties into the basket and spray with avocado oil.
- 4 Air fry until patties are golden brown, 8 to 10 minutes. Flip patties over, spray with avocado oil, and air fry an additional 4 to 7 minutes. Serve on buns spread with remaining mayonnaise.
By Yoly