Chicken Pesto Pizza
4.7
- Prep
- 10 min
- Cook
- 10 min
- Total
- 20 min
Instructions
- 1 Preheat the oven to 450 degrees F (230 degrees C).
- 2 Spread pesto sauce over the pizza crust. Arrange chicken pieces and artichoke hearts over the sauce, and sprinkle with cheese.
- 3 Bake for 8 to 10 minutes in the preheated oven, until cheese is melted and lightly browned at the edges.
By Lisa