Type what you have

Ingredients

• ✓ onion dip mix
• baking potato
• sour cream
• cheddar cheese
• butter
• salt
• white pepper
• paprika

Instructions

1. 1 Preheat the oven to 400 degrees F (200 degrees C). Prick potatoes several times with a fork and place onto a baking sheet.
2. 2 Bake in the preheated oven until potatoes are easily pierced with a fork, about 1 hour.
3. 3 Remove from the oven and lower temperature to 350 degrees F (175 degrees C). Cut potatoes in half lengthwise. Scoop out the pulp and reserve the shells.
4. 4 Mix the pulp with sour cream, Cheddar cheese, butter, onion dip mix, salt, and pepper. Spoon mixture back into the shells and sprinkle the tops with paprika.
5. 5 Bake in the oven until heated through and cheese is melted, about 25 minutes.

By MistyTubbs