Type what you have

Ingredients

• ✓ chili vindaloo sauce
• chili powder
• cumin
• red pepper flakes
• salt
• persimmon
• tomato paste
• ketchup
• coconut
• chili with beans
• chicken broth
• black bean
• kidney bean
• pinto bean
• jalapeno pepper
• tomato
• tomato
• onion
• ground beef

Instructions

1. 1 Place ground beef and onion in a skillet over medium heat; cook and stir until brown and crumbled, 5 to 10 minutes. Drain; place into a large pot.
2. 2 Mix seasoned diced tomatoes, diced tomatoes with jalapeno peppers, pinto beans, kidney beans, black beans, chicken broth, chili, curry sauce, ketchup, tomato paste, persimmon, salt, red pepper flakes, cumin, and chili powder into the pot.
3. 3 Bring beef mixture to a boil; reduce heat to medium. Simmer until flavors combine, about 45 minutes.

By Rhonda McCoy Grady