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garlic mushroom marinara sauce ×
Spicy Kimchi Chicken Rotini

Spicy Kimchi Chicken Rotini

5.0

Prep
15 min
Cook
20 min
Total
35 min

Instructions

  1. 1 Bring a large pot of heavily salted water to a boil; cook the rotini at a boil until tender yet firm to the bite, about 15 minutes; drain and transfer to a bowl.
  2. 2 Bring marinara sauce to a simmer in a saucepan. Add kimchi, chicken, onion, and red chile paste; stir until completely mixed and heated through, about 5 minutes.
  3. 3 Mix butter into pasta and toss to coat. Pour marinara sauce over pasta and top with scallions.

By jennydotdot