Type what you have

Ingredients

• ✓ irish oatmeal
• coconut oil
• brown sugar
• white sugar
• egg
• vanilla extract
• whole wheat flour
• baking soda
• salt
• egg
• raisin
• almond

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C).
2. 2 Grease 18 muffin cups with coconut oil.
3. 3 Beat coconut oil, brown sugar, and white sugar with an electric mixer in a large bowl until smooth. Mix in the flour mixture until just incorporated.
4. 4 Beat 1 egg and vanilla extract into the coconut oil mixture.
5. 5 Whisk flour, baking soda, and coarse salt together in a bowl; beat into the coconut oil mixture until a dough forms.
6. 6 Fold oatmeal, raisins, and almonds into dough. Mix beaten egg into dough if needed for moisture.
7. 7 Spoon dough into prepared muffin cups to about half full.
8. 8 Bake in preheated oven until center is set and top is lightly browned, 12 to 14 minutes.

By Jackiedc