Cheesecake Fruit Salad
5.0
Ingredients
- Prep
- 15 min
- Cook
- Total
- 15 min
Instructions
- 1 Beat milk and pudding mix together in the bowl of a stand mixer until incorporated; slowly beat in cream cheese, increasing the speed to high until mixture is smooth and somewhat thick. Fold in frozen whipped topping with a spatula until well incorporated, light, and creamy.
- 2 Gently fold in grapes, strawberries, bananas, blackberries, raspberries, and blueberries until fruit is evenly coated.
- 3 Cover and refrigerate until ready to serve.
By Rebekah Rose Hills