Type what you have

Ingredients

• ✓ lasagne noodle
• cheddar cheese
• ricotta cheese
• egg
• white sugar
• almond extract
• apple pie filling
• all-purpose flour
• brown sugar
• oat
• cinnamon
• nutmeg
• butter
• sour cream
• brown sugar

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C).
2. 2 Combine Cheddar cheese, ricotta cheese, egg, white sugar, and almond extract in a medium bowl. Blend well. Spread one can apple pie filling over the bottom of a greased 9x13 inch pan. Layer with half of the noodles, and then the cheese mixture. Layer again with remaining noodles, and the second can of pie filling.
3. 3 Combine flour, 6 tablespoons brown sugar, oats, cinnamon, and nutmeg in a small bowl. Cut in butter until crumbly. Sprinkle over top.
4. 4 Bake in preheated oven for 45 minutes. Cool for 15 minutes.
5. 5 Meanwhile, prepare garnish by blending sour cream and 1/3 cup brown sugar in small bowl until smooth. Cover, and refrigerate. Serve warm apple lasagna with sour cream garnish.

By Star Pooley

Ingredients

• ✓ lasagne noodle
• ground beef
• onion
• green bell pepper
• italian seasoning
• salt
• pepper
• tomato paste
• water
• ricotta cheese
• egg
• mozzarella cheese

Instructions

1. 1 Brown meat with onions and bell peppers, and season to taste. Add tomato paste and water. Let simmer.
2. 2 In a mixing bowl, mix ricotta cheese with beaten egg. Set aside.
3. 3 Preheat oven to 370 degrees F (190 degrees C). Butter a 9 x 13 inch baking dish.
4. 4 Begin layering all ingredients beginning with a few spoonfuls of tomato sauce. Follow with noodles, then ricotta mixture, and shredded mozzarella. Repeat until dish is filled.
5. 5 Bake at 375 degrees F (190 degrees C) about 35 to 45 minutes, until bubbly. Let cool a couple of minutes before cutting.

By Lisa B.