Type what you have

Ingredients

• ✓ applesauce
• strawberry gelatin

Instructions

1. 1 Stir dry gelatin mix into applesauce. Refrigerate until ready to serve.

By lovestocook

Ingredients

• ✓ applesauce
• cinnamon red hot candy
• water
• cherry-flavored gelatin

Instructions

1. 1 Dissolve cinnamon candies in water in a saucepan over medium heat. Mix in gelatin and allow to dissolve; remove from heat and stir applesauce into mixture. Pour into a serving dish and refrigerate until set, about 2 hours.

By kdriggs13

Ingredients

• ✓ applesauce
• yellow cake mix
• egg
• apple pie filling

Instructions

1. 1 Stir pie filling, cake mix, eggs, and applesauce together in a bowl until moist. Pour into a microwave-safe Bundt pan.
2. 2 Microwave on high for 13 minutes, turning halfway through if your microwave doesn't have a carousel. Remove from the microwave and cover the bowl with a plate. Let stand until the cooking process is finished, about 5 minutes.
3. 3 Invert cake onto the plate and serve.

By Mary J

Ingredients

• ✓ applesauce
• rolled oat
• banana
• raisin
• almond milk
• vanilla extract
• cinnamon

Instructions

1. 1 Gather the ingredients.
2. 2 Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
3. 3 Stir oats, bananas, raisins, applesauce, almond milk, vanilla, and cinnamon together in a bowl until well combined.
4. 4 Drop spoonfuls of dough 2 inches apart onto the prepared baking sheet.
5. 5 Bake in the preheated oven until the edges are golden, 15 to 20 minutes.

By Gene Payne

Ingredients

• ✓ applesauce
• biscuit baking mix
• white sugar
• pumpkin pie spice
• ginger
• molasses
• egg

Instructions

1. 1 Preheat the oven to 400 degrees F (200 degrees C).Grease a cookie sheet.
2. 2 In a medium bowl, stir together the baking mix, white sugar, pumpkin pie spice and ginger. Mix in the molasses, applesauce and egg until the mixture forms a ball. Turn out onto a lightly floured surface and knead for 10 turns. Place onto the prepared cookie sheet and pat into a 10 inch circle.
3. 3 Bake for 15 minutes in the preheated oven. Cut into wedges while still warm and serve with vanilla ice cream.

By Sara

Ingredients

• ✓ applesauce
• cooking spray
• chocolate cake mix
• semisweet chocolate chip
• walnut
• milk
• egg

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with cooking spray.
2. 2 Combine cake mix, chocolate chips, walnuts, milk, applesauce, and egg in a large bowl. Pour into the prepared pan and spread evenly.
3. 3 Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Let cool completely before cutting into squares.

By Debby Allen

Ingredients

• ✓ applesauce
• raspberry
• oat bran
• white sugar
• oat
• brown sugar
• butter
• all-purpose flour

Instructions

1. 1 Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking pan.
2. 2 Mix raspberries, applesauce, oat bran, and white sugar together in a bowl.
3. 3 Combine oats, brown sugar, and butter together in a bowl using a pastry blender; add flour. Continue cutting into mixture using pastry blender until crumbly. Spread half the crumb topping into the bottom of the prepared baking pan.
4. 4 Bake in the preheated oven until crust is lightly browned, about 20 minutes. Remove from oven and cool.
5. 5 Spread the raspberry filling onto the cooled crust and sprinkle with remaining crumb topping.
6. 6 Bake in the preheated oven until topping is lightly browned, about 20 more minutes.

By Cheerios

Ingredients

• ✓ applesauce
• yellow cake mix
• vanilla pudding mix
• nutmeg
• cinnamon
• vegetable oil
• egg
• water

Instructions

1. 1 Preheat the oven to 350 degrees F (180 degrees C). Grease and flour three 8x4-inch loaf pans.
2. 2 In a large bowl, stir together cake mix, instant pudding mix, nutmeg, and cinnamon. Add applesauce, oil, eggs, and water. Blend for 3 to 4 minutes using an electric mixer. Divide the batter evenly between the prepared pans.
3. 3 Bake for 50 to 55 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean.

By Brenda Follin

Ingredients

• ✓ applesauce
• vegetable oil
• egg
• egg yolk
• chocolate syrup
• brownie mix
• cocoa powder
• semisweet chocolate chip
• walnut

Instructions

1. 1 Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 9 inch square pan.
2. 2 In a medium bowl, stir together the vegetable oil, eggs, egg yolk, applesauce and chocolate syrup until well blended. Stir in the brownie mix and cocoa powder. Fold in the chocolate chips and walnuts. Spread evenly into the prepared pan.
3. 3 Bake for 40 to 45 minutes in the preheated oven, until the top of the brownies appear dry.

By Sara

Ingredients

• ✓ applesauce
• butter
• brown sugar
• cinnamon
• baking soda
• egg
• all-purpose flour
• rolled oat

Instructions

1. 1 In bowl beat butter till creamy. Add brown sugar, cinnamon, and baking soda. Stir until combined. Mix in applesauce and egg. Add flour, a little at a time. Stir in oats.
2. 2 Drop dough onto ungreased cookie sheets. Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes or until lightly browned. Enjoy!

By JWOLFF

Ingredients

• ✓ applesauce
• brown sugar
• white sugar
• all-purpose flour
• baking powder
• salt
• cinnamon
• rolled oat
• raisin
• walnut

Instructions

1. 1 Preheat the oven to 350 degrees F ( 175 degrees C ). Lightly grease cookie sheets.
2. 2 Stir applesauce, brown sugar, and white sugar together in a bowl. Sift flour, baking powder, salt, and cinnamon into a separate bowl; stir into applesauce mixture. Add rolled oats, raisins, and chopped nuts, if desired. Stir until combined. Drop spoonfuls of dough 2 inches apart onto the prepared baking sheets.
3. 3 Bake in the preheated oven until edges are golden, about 10 minutes. Allow cookies to cool slightly before removing from the baking sheet.

By Lucille Lozier

Ingredients

• ✓ applesauce
• cooking spray
• pumpkin
• egg
• vanilla extract
• spice cake mix
• cinnamon
• nutmeg
• clove

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C). Lightly coat 2 baking sheets with cooking spray.
2. 2 Beat pumpkin, eggs, applesauce, and vanilla extract together in a bowl until well combined; stir in cake mix, cinnamon, nutmeg, and cloves until well blended and creamy. Drop dough by spoonfuls onto the prepared baking sheets.
3. 3 Bake in the preheated oven until tops are firm when lightly pressed, 8 to 10 minutes. Cool on wire racks.

By chernobletink

Ingredients

• ✓ applesauce
• sugar
• butter
• all-purpose flour
• baking soda
• cinnamon
• clove
• walnut
• raisin

Instructions

1. 1 Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch cake pan.
2. 2 Beat sugar and butter together in a large bowl with an electric mixer until creamy. Add applesauce; beat well.
3. 3 Stir in flour, baking soda, cinnamon, and cloves until just combined.
4. 4 Fold in walnuts and raisins.
5. 5 Spoon cake batter into the prepared pan.
6. 6 Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 40 minutes.
7. 7 Serve warm. Enjoy!

By Joanna

Ingredients

• ✓ applesauce
• cooking spray
• white sugar
• whole wheat flour
• cocoa powder
• baking powder
• salt
• plain nonfat greek yogurt
• coffee
• vanilla extract

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C). Spray an 8-inch square baking pan.
2. 2 Mix sugar, flour, cocoa powder, baking powder, and salt together in a large bowl. Push mixture to the sides of the bowl to form a well in the center.
3. 3 Combine yogurt, coffee, applesauce, and vanilla extract in a small bowl. Pour yogurt mixture into the flour mixture. Fold gently with a spatula until just combined. Spread in the prepared pan.
4. 4 Bake in the preheated oven until center is firm to the touch, 45 to 55 minutes. Cool slightly before cutting into squares, about 15 minutes.

By THERESA_M

Ingredients

• ✓ applesauce
• butter
• cinnamon
• cardamom
• baking soda
• brown sugar
• all-purpose flour
• rolled oat
• cherry
• cranberry

Instructions

1. 1 Cream butter or margarine, cinnamon, cardamom, baking soda, and brown sugar. Mix in applesauce. Gradually blend in flour, and then oats. Stir in dried. Let dough sit for one hour.
2. 2 Drop by teaspoonful onto ungreased baking sheet.
3. 3 Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes, or until edges are slightly browned. Cool on wire rack.

By Allan Antos

Ingredients

• ✓ applesauce
• shortening
• brown sugar
• egg
• all-purpose flour
• baking soda
• salt
• cinnamon
• raisin
• walnut

Instructions

1. 1 Preheat oven to 375 degrees F ( 195 degrees C ). Grease cookie sheets.
2. 2 In a large bowl, cream the shortening, sugar, and egg. Stir in the applesauce. Sift together the flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Then mix in the raisins and nuts.
3. 3 Drop by teaspoonfuls onto the prepared cookie sheets. Bake 10 to 12 minutes in the preheated oven. Remove to cool on wire racks.

By Julian

Ingredients

• ✓ applesauce
• all-purpose flour
• white sugar
• banana
• vegetable oil
• pineapple
• egg
• cinnamon
• baking soda
• salt

Instructions

1. 1 Preheat the oven to 325 degrees F (165 degrees C). Grease and flour two 8x4-inch loaf pans.
2. 2 Mix flour, sugar, bananas, oil, applesauce, pineapple, eggs, cinnamon, baking soda, and salt together in a large bowl until blended. Pour into the prepared loaf pans.
3. 3 Bake in the preheated oven until a toothpick inserted in the center comes out clean, 50 to 60 minutes.

By marinda123

Ingredients

• ✓ applesauce
• cooking spray
• white sugar
• canola oil
• egg
• all-purpose baking flour
• cinnamon
• baking soda
• vanilla extract
• nutmeg
• carrot

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray and line with parchment paper.
2. 2 Mix sugar, oil, applesauce, and eggs together in a large bowl until well blended. Stir in flour, cinnamon, baking soda, vanilla extract, and nutmeg; mix well. Stir in shredded carrots and pour batter into the prepared baking dish.
3. 3 Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 45 minutes.

By My Hot Southern Mess

Ingredients

• ✓ applesauce
• bread
• raisin
• cinnamon
• nutmeg
• milk
• white sugar
• buttermilk
• egg
• vanilla extract
• cinnamon

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C).
2. 2 Spread bread cubes and raisins in a 9x13-inch casserole dish. Mix applesauce, cinnamon, and nutmeg together in a small bowl. Pour mixture over bread.
3. 3 Mix milk, sugar, buttermilk, eggs, and vanilla extract together in another bowl and pour over bread. Sprinkle top with a dash of cinnamon.
4. 4 Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.

By Sara

Ingredients

• ✓ applesauce
• shortening
• brown sugar
• egg
• all-purpose flour
• baking soda
• salt
• cinnamon
• clove
• raisin
• walnut

Instructions

1. 1 Preheat the oven to 375 degrees F (190 degrees C).
2. 2 In a large bowl, mix together the shortening, brown sugar, applesauce and egg until smooth, Combine the flour, baking soda, salt, cinnamon and cloves; stir into the applesauce mixture. Drop dough by rounded teaspoons onto ungreased cookie sheets.
3. 3 Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

By Sallie

Ingredients

• ✓ applesauce
• butter
• egg
• all-purpose flour
• white sugar
• cinnamon
• vanilla extract
• baking powder
• baking soda
• salt
• apple

Instructions

1. 1 Gather ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease and flour a 9x13-inch baking pan.
2. 2 Beat butter, applesauce, and eggs together in a large bowl with an electric mixer until foamy.
3. 3 Add flour, brown sugar, cinnamon, vanilla, baking powder, baking soda, and salt; mix until well combined. Stir in apples.
4. 4 Pour batter into the prepared pan.
5. 5 Bake in the preheated oven until a toothpick inserted into the center of cake comes out clean, 25 to 30 minutes. Cool in the pan for 10 minutes.
6. 6 Enjoy!

By Judy Richardson

Ingredients

• ✓ applesauce
• banana
• honey
• almond butter
• butter
• egg
• coconut flour
• gluten-free oat
• dark chocolate
• tapioca flour
• baking soda
• cinnamon
• salt

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2. 2 Mash banana, applesauce, and honey together in a bowl; add almond butter, butter, egg and stir until combined. Add coconut flour, oats, chocolate chunks, tapioca flour, baking soda, cinnamon, and salt to banana mixture, stir until dry ingredients are moist and form a dough.
3. 3 Drop rounded tablespoonfuls of dough onto the prepared baking sheet.
4. 4 Bake until lightly brown, about 15 minutes. Let cool to room temperature, about 30 minutes.

By JillAnn

Ingredients

• ✓ applesauce
• all-purpose flour
• white sugar
• baking powder
• baking soda
• salt
• sour cream
• skim milk
• egg
• almond extract
• mulberry

Instructions

1. 1 Preheat the oven to 400 degrees F (200 degrees C). Grease 6 jumbo muffin cups or line with paper muffin liners.
2. 2 Combine flour, sugar, baking powder, baking soda, and salt. In a medium bowl, mix together sour cream, milk, applesauce, egg, and almond extract. Stir in flour mixture until batter is smooth. Fold in mulberries. Spoon batter into prepared muffin cups.
3. 3 Bake in the preheated oven for 25 to 30 minutes, until a toothpick inserted into center of a muffin comes out clean.

By Kristen

Ingredients

• ✓ applesauce
• pumpkin
• cooking spray
• white sugar
• coconut milk
• cinnamon
• ginger
• allspice
• nutmeg
• salt
• clove
• pie shell

Instructions

1. 1 Preheat the oven to 350 degrees F (175 degrees C).
2. 2 Spray cut sides of pumpkin with cooking spray. Place cut-side down on a rimmed baking sheet.
3. 3 Bake in the preheated oven until tender when pierced with a fork, about 1 hour. Let cool, about 20 minutes.
4. 4 Increase oven temperature to 450 degrees F (230 degrees C).
5. 5 Scoop cooked pumpkin into a bowl. Add sugar, applesauce, coconut milk, cinnamon, ginger, allspice, nutmeg, salt, and ground cloves; beat with an electric mixer until smooth.
6. 6 Divide pumpkin mixture among pie shells.
7. 7 Bake in the preheated oven until edges are golden, about 10 minutes. Reduce oven temperature to 350 degrees (175 degrees C) and continue baking until a toothpick inserted into the center comes out clean, 45 to 50 minutes more. Let cool completely on a wire rack, at least 1 hour.

By autumn

Ingredients

• ✓ applesauce
• all-purpose flour
• cocoa powder
• baking soda
• kale
• white sugar
• butter
• egg white
• vanilla extract
• canola oil
• honey
• dark chocolate chip

Instructions

1. 1 Preheat the oven to 325 degrees F (165 degrees C). Line a baking sheet with parchment paper.
2. 2 Whisk flour, cocoa powder, and baking soda together in a bowl.
3. 3 Combine applesauce and kale in a blender; blend until smooth, about 30 seconds.
4. 4 Beat sugar, butter, egg white, and vanilla with an electric mixer in a bowl until smooth and creamy; beat in kale mixture, canola oil, and honey. Stir flour mixture into kale mixture until dough is just mixed; fold in chocolate chips. Drop spoonfuls of dough onto the prepared baking sheet.
5. 5 Bake in the preheated oven until edges are slightly hardened, 10 to 12 minutes.

By LaurenElizabeth

Ingredients

• ✓ applesauce
• all-purpose flour
• baking powder
• cinnamon
• clove
• salt
• white sugar
• egg
• vegetable oil
• plum baby food
• walnut

Instructions

1. 1 Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 10-inch Bundt pan.
2. 2 Sift together flour, baking powder, cinnamon, cloves, and salt in a medium bowl. Set aside.
3. 3 Combine sugar, eggs, and oil in a large bowl; beat until smooth. Mix in baby food and nuts. Beat in flour mixture alternately with applesauce until well combined. Pour batter into the prepared pan.
4. 4 Bake in the preheated oven until a toothpick inserted into the center of cake comes out clean, about 45 minutes. Cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.

By Sara

Ingredients

• ✓ applesauce
• banana
• brown sugar
• egg
• vanilla extract
• whole wheat flour
• baking powder
• salt
• apple pie spice
• baking soda
• oat
• apple

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C). Lightly grease twelve 2 1/2-inch muffin cups.
2. 2 Stir together bananas, brown sugar, applesauce, egg, and vanilla extract in a large bowl. Sift together flour, baking powder, salt, apple pie spice, and baking soda in another bowl.
3. 3 Add flour mixture and oats to banana mixture; gently stir just until combined. Do not overmix. Fold in apple. Spoon batter evenly into prepared muffin cups.
4. 4 Bake in the preheated oven until a toothpick inserted into the centers comes out clean, 15 to 20 minutes. Remove muffins from pan, transfer to a wire rack, and let cool completely.

By Caitlyn Diimig, RD

Ingredients

• ✓ applesauce
• unsweetened chocolate
• all-purpose flour
• baking powder
• salt
• cinnamon
• shortening
• sugar
• egg
• vanilla extract
• walnut

Instructions

1. 1 Preheat oven to 350 degrees F (175 degrees C). Grease a 13x9 inch baking pan.
2. 2 Melt chocolate in the microwave or in a bowl over a pan of simmering water. Stir frequently until smooth. Remove from heat, and let cool.
3. 3 Cream together the shortening and sugar until smooth. Beat in the eggs one at a time, stirring constantly until well blended. In a separate bowl, mix together applesauce, melted chocolate and vanilla. Add to the egg mixture, stirring until smooth.
4. 4 Combine the flour, baking powder, cinnamon and salt; gradually stir into the batter. Fold in chopped walnuts. Spread evenly into the prepared pan.
5. 5 Bake for 20 to 25 minutes in the preheated oven, or until a toothpick inserted in the middle of cake comes out clean. Let cool in pan before cutting.

By Marsha Dill

Ingredients

• ✓ applesauce
• all-purpose flour
• baking soda
• cinnamon
• clove
• nutmeg
• butter
• white sugar
• egg
• walnut
• raisin

Instructions

1. 1 Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 9x13 inch pan. Mix together the flour, baking soda, cinnamon, cloves and nutmeg. Set aside.
2. 2 In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time. Beat in the flour mixture alternately with the applesauce. Fold in the walnuts and raisins. Pour batter into prepared pan.
3. 3 Bake in the preheated oven for 40 to 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.

By Sharon Sisson

Ingredients

• ✓ applesauce
• brown sugar
• shortening
• egg
• all-purpose flour
• cinnamon
• baking soda
• salt
• nutmeg
• clove
• walnut
• raisin

Instructions

1. 1 Gather the ingredients. Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets.
2. 2 Beat sugar and butter in a large bowl with an electric mixer until smooth and light in color. Stir in egg, and then applesauce until well blended. Combine flour, cinnamon, baking soda, salt, nutmeg, and cloves; stir into applesauce mixture. Fold in walnuts and raisins.
3. 3 Drop spoonfuls of dough 2 inches apart onto the prepared cookie sheets.
4. 4 Bake in the preheated oven until edges are golden brown, about 10 to 12 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely.

By WHITEFIVE